Acerola Fruit Tea

Tart hibiscus joined by the cherry-like acerola fruit. This sweet, sour flavor is enhanced by candied pineapple and papaya pieces. Excellent iced and incredible hot.

Pound for pound, the tiny tropical fruit, acerola contains more Vitamin C than almost anything else Mother Nature has to offer. Savor the tart zing of good health!

Ingredients: Hibiscus blossoms, candied papaya, pineapple pieces, mango pieces, flavor and acerola powder.

Preparation: Two level teaspoons per 8oz cup of filtered, boiling water. Allow to brew 5+ minutes.

Item#: 001400-100