China Pai Mu Tan Organic

Plucked from one of Fujian's finest gardens, this refined, hand-processed tea is a representative of the "New Style" of white tea production. Withered and then bake-dried, the tea undergoes the slightest oxidation, masking the "greener" vegetal notes and allowing us to discover sweet and woody undertones capped by a lingering floral finish.

Preparation: Two heaping teaspoons per 8oz cup of filtered water, boiled and cooled for approximately 10 minutes to 70°C/158°F. Allow to brew 2 minutes.

Organic cultivation certified by Ceres GmbH for conformity with USDA standards.

Item#: 00531-100