An inspiring "New Style" Chinese White tea hailing from Fuding county in Fuijan Province. Created by a fine plucking of the bud and first two leaves in late March or early April, first grade Pai Mu Tan (or White Peony) is distinguished by its high count of silver downy buds. A pale blonde infusion reveals the slightest astringency with clean notes of chestnut, honey and white flowers.
nurtro, 15th Oct 2012
Reviewer: Ortrun Dew
I absolutely love this tea!!!! It has a mellow taste to it that makes any other white tea taste second- best. The only downside: It is frequently out of stock.