2021 Shincha Yakushima Organic

Yakushima is a fairytale island of millennial cedars, and due to a maritime and rainy climate, a unique Shincha is cultivated. Before harvesting, the tea plants are shaded which is giving the first pick of the year sweetness, depth, and umami taste.

Harvest: 2021

Ingredients:
Organic Green Tea.


Preparation:
3g tea leaves (1 level Tealamass) to 8oz filtered water, boiled and cooled to 70°C/158°F (let the water cool for about 12 min. after boiling). Allow to brew 2 min.