Matcha is no longer confined to being consumed ONLY as a delicious and healthy beverage. Now, Matcha can also be used for creative cooking! Be it a unique ingredient for ice cream, milk shake, smoothie or cake, Matcha not only provides a wonderful, intensive green color, but a smooth and bittersweet character as well. Our Matcha Culinary is especially suitable for cooking. Fresh and aromatic to provide your meal a very special note. This pleasant tea is grown in the well known growing-areas of Japan's southern island of Kyushu. A Cuvee for high culinary demands, our Matcha culinary is now available in a practical, resealable 100g pack.