India's classical spiced-tea in a caffeine-fee version - made with Rooibush tea! Best served with milk and lightly sweetened.
Ingredients: Rooibush tea, cinnamon, aniseed, orange peel, cloves, ginger, cardamom seeds, black pepper.
Preparation: 12 g Rooitea (6 level Teelamass) per 1 liter of filtered, boiling water. Allow to brew 5 min.
Delicious, 8th Jul 2019
Reviewer: Jennifer Goldin
I have been searching for a loose leaf Rooibush chai since my local tea store closed. I found this while visiting Chicago. Very high quality, flavor is wonderful and soothing. Very natural unlike other teas that seem artificially flavored.
Disappointed, 29th Aug 2018
Reviewer: Martha Demaree
Have been buying and enjoying Kashmiri Chai Decaf for many years and love it. Unfortunately, I've been told it's now discontinued so I tried this one and was very disappointed. May just be because the taste is so different from what I'm used to, but have tried unsuccessfully to develop a taste for it. Positive is that it's decaf.
As good as the black tea chai, 3rd Jan 2013
Reviewer: Laura Conrad
This is as flavourful as the black tea variety. So nice to have a non-caffinated alternative.